Cambridge report on norovirusses in restaurants released.
A large foodborne outbreak of norovirus in diners at a restaurant in England between January and February 2009 An outbreak of gastroenteritis affected at least 240 persons who had eaten at a gourmet restaurant over a period of 7 weeks in 2009 in England. Epidemiological, microbiological, and environmental studies were conducted. The case-control study demonstrated […]
